Growing Community
There has been a big shift in America towards responsible food sources as food cost continually rises and land for crops become increasingly stressed. Take a trip through your local grocer and you're sure to be bombarded with words like "organic," "sustainable," and "locally sourced." Fueling this trend of local sources, are the countless community gardens and farmers' markets sprouting up around the country. This revert back to traditional farming is pivotal to healthy and engaged future communities. There have been far too many studies showing adverse effects from industrial chemical pesticides used in our nation's food supply on humans. These effects run the gamut from increased cancer risk to early development trends in both males and females.
No other community is a better example of sustainability than Hammond's Ferry, located in N. Augusta S.C, across the Savannah River from my hometown of Augusta, Ga. Here, the houses are modeled after the historic "beachy" houses of Savannah or Charleston, walking trails and tree-lined sidewalks are abundant, a community garden for the residents is live and growing, and in particular, Blue Clay Farm, the large farm you see when entering the neighborhood supplies all the produce and eggs to the neighborhood restaurant Manuel's Bread Cafe, which as gained praise from locals on both sides of the river.
Check out Macon's own community garden blog!
/ Bealls Hill Garden Blog
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